By clicking “Accept”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts. View our Privacy Policy for more information.
DenyAccept
Latest research:
F Abdi
The Association Between Beverages Consumption Patterns, Metabolic Risk Factors, and Anthropometric Features Among Overweight and Obese Adults: A Cross-Sectional Study
Nutrition and Metabolism Insights
Q P Li
Caffeine intake is inversely associated with osteoporosis risk based on cross-sectional and genetic evidence
Scientific Reports
J Li
Exploring the impact of coffee consumption and caffeine intake on cognitive performance in older adults: a comprehensive analysis using NHANES data and gene correlation analysis
Nutrition Journal
F Abdi
The Association Between Beverages Consumption Patterns, Metabolic Risk Factors, and Anthropometric Features Among Overweight and Obese Adults: A Cross-Sectional Study
Nutrition and Metabolism Insights
Q P Li
Caffeine intake is inversely associated with osteoporosis risk based on cross-sectional and genetic evidence
Scientific Reports
J Li
Exploring the impact of coffee consumption and caffeine intake on cognitive performance in older adults: a comprehensive analysis using NHANES data and gene correlation analysis
Nutrition Journal
Type 2 diabetes

Worldwide Overview: Diabetes and Coffee Consumption

Type 1 and 2 diabetes are significant public health concerns across the globe, particularly in low and middle-income countries

Last updated:
25 Jun 2025
Part of
Type 2 diabetes
More information
Understanding Diabetes and Coffee: A Global View
Worldwide Overview: Diabetes and Coffee Consumption
Effects of coffee consumption
Coffee Intake & Type 2 Diabetes Risk
Decaffeinated coffee and type 2 diabetes
Other coffee constituents as potential mechanism
Coffee & Type 2 Diabetes: Other Factors
Inflammatory markers of type 2 diabetes
Coffee and Liver Function in Type 2 Diabetes
Other potential mechanisms
Diabetes and Coffee Research: Reference List
  • Approximately 537 million people were living with diabetes globally; predicted to increase to 783 million by 204515‍
  • In Europe, about 61 million people have diabetes, representing 9.2% of the population aged 20-79 years: predicted to increase to 69 million by 204515
  • Type 2 diabetes is the most common type of diabetes, accounting for around 90% of all cases worldwide15
Prev:
Understanding Diabetes and Coffee: A Global View
Next:
Coffee Intake & Type 2 Diabetes Risk

Latest research

All research
Type 2 diabetes

Coffee and Its Major Polyphenols in the Prevention and Management of Type 2 Diabetes: A Comprehensive Review

H Kim et al, 2025. Coffee and Its Major Polyphenols in the Prevention and Management of Type 2 Diabetes: A Comprehensive Review, International Journal of Molecular Science.

June 30, 2025

Type 2 diabetes

Association between coffee and tea consumption and the risk of macrovascular complications in type 2 diabetes: a UK Biobank cohort study

T Ma et al, 2025. Association between coffee and tea consumption and the risk of macrovascular complications in type 2 diabetes: a UK Biobank cohort study, Diabetol Metabolic Syndrome.

June 20, 2025

Type 2 diabetes

Association of Food-Specific Glycemic Load and Distinct Dietary Components with Gestational Diabetes Mellitus Within a Mediterranean Dietary Pattern: A Prospective Cohort Study

A Tranidou et al, 2025. Association of Food-Specific Glycemic Load and Distinct Dietary Components with Gestational Diabetes Mellitus Within a Mediterranean Dietary Pattern: A Prospective Cohort Study, Nutrients, Volume 17 (11).

June 10, 2025

Information campaigns

All information campaigns
Type 2 diabetes

Type 2 Diabetes Risk Lowered by Coffee: Recent Discoveries

Video/audio
March 22, 2023
Type 2 diabetes

Type 2 Diabetes Risk Lowered by Coffee: Recent Discoveries

Video/audio
March 22, 2023
Type 2 diabetes

Coffee and type 2 diabetes: A review of the latest research

Type 2 diabetes is an increasing problem across Europe, with associated health issues and costs. Strategies to reduce the risk of developing type 2 diabetes are of interest, particularly lifestyle initiatives to help individuals manage their diet and physical activity.

Reports
November 6, 2018
Type 2 diabetes

Coffee and type 2 diabetes: A review of the latest research

Type 2 diabetes is an increasing problem across Europe, with associated health issues and costs. Strategies to reduce the risk of developing type 2 diabetes are of interest, particularly lifestyle initiatives to help individuals manage their diet and physical activity.

Reports
November 6, 2018
Type 2 diabetes

Type 2 diabetes: Factsheet

Type 2 diabetes is the most common type of diabetes. It usually occurs in adults, but is increasingly seen in children and adolescents.

Factsheets
January 1, 2017
Type 2 diabetes

Type 2 diabetes: Factsheet

Type 2 diabetes is the most common type of diabetes. It usually occurs in adults, but is increasingly seen in children and adolescents.

Factsheets
January 1, 2017
© {year} ISIC the institute for scientific information on coffee
Privacy Policy
Follow us on X
Website by Cotswold Web.