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Highlight of the Week

A new report from the Institute for Scientific Information on Coffee suggests coffee consumption is associated with a reduced risk of liver diseases, with some studies reporting risk reduction of up to 70%. The report follows an expert round table discussion with delegates from seven European countries.

To read the report, click here.

To read a full overview of coffee and liver function, click here.

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This information is intended for healthcare professional audiences however, all these resources are freely available for media use.

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