Latest Research

K Rodak et al, 2021. Caffeine as a Factor Influencing the Functioning of the Human Body—Friend or Foe? Nutrients, Volume 13 (9).

B Redondo et al, 2021. Effects of caffeine ingestion on dynamic visual acuity: a placebo-controlled, double-blind, balanced-crossover study in low caffeine consumers, Psychopharmacology, published online.

L Begdache et al, 2021. A Differential Threshold of Breakfast, Caffeine and Food Groups May Be Impacting Mental Well-Being in Young Adults: The Mediation Effect of Exercise, Frontiers in Nutrition, published online.

E Olechno et al, 2021. Influence of Various Factors on Caffeine Content in Coffee Brews, Foods, Volume 10 (6).

H N Do et al, 2021. Pathways and Mechanism of Caffeine Binding to Human Adenosine A 2A Receptor, Frontiers in Molecular Bioscience, Volume 8.

N Mito et al, 2021. Association of chronotype as assessed by the midpoint of sleep with the dietary intake and health-related quality of life for elderly Japanese women, Journal of Nutritional Science, published online.

S La Vieille et al, 2021. Caffeinated Energy Drinks in the Canadian Context: Health Risk Assessment with a Focus on Cardiovascular Effects, Appl Physiol Nutr Metab, published online.

N S Chaudhary et al, 2021. The effects of caffeinated products on sleep and functioning in the military population: a focused review, Pharmacol Bichem Behav, published online.

M S Agritelly et al, 2021. Caffeine Supplementation in the Hospital: Potential Role for the Treatment of Caffeine Withdrawal, Food and Chemical Toxicology, published online.

M J Fagan et al, 2021. The Energy to Smoke: Examining the Longitudinal Association between Beverage Consumption and Smoking and Vaping Behaviours among Youth in the COMPASS Study, Int J Environ Res Public Health

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