Latest Research

L M Stevens et al, 2021. Association Between Coffee Intake and Incident Heart Failure Risk: A Machine Learning Analysis of the FHS, the ARIC Study, and the CHS, Circulation: Heart Failure, published online.

I K Dahl & C Dalgard, 2021. Sami dietary habits and the risk of cardiometabolic disease: a systematic review, Int J Circumpolar Health, Volume 80 (1)

L H Naylor et al, 2020. Acute dose-respnse effect of coffee-derived chlorogenic acids on human vasculature in healthy volunteers: a randomized controlled trial, American Journal of Clinical Nutrition, published online.

L H Naylor et al, 2020. Acute dose-response effect of coffee-derived chlorogenic acids on the human vasculature in healthy volunteers: a randomized controlled trial, American Journal on Clinical Nutrition, published online.

V Bodar et al, 2020. Coffee Consumption and Risk of Heart Failure in the Physicians' Heart Study. Clinical Nutrition ESPEN, published online.

S van Oort et al, 2020. Association of cardiovascular risk factors and lifestyle behaviors with hypertension: a Mendelian randomization study, Hypertension, published online.

H L Daneschvar et al, 2020. Impact of coffee consumption on physiological markers of cardiovascular risk: a systematic review, American Journal of Medicine, published online.

M Salourou et al, 2020. The effect of diet, lifestyle and psychological factors in the prognosis of ischemic heart failure, Metabol Open, published online.

M C Cornelis & R van Dam, 2020. Habitual coffee and tea consumption and cardiometabolic biomarkers in the UK Biobank: the role of beverage types and genetic variation, Journal of Nutrition, published online.

S van Oort et al, 2020. Modifiable lifestyle factors and heart failure: a Mendelian randomization study, American Heart Journal, Volume 227.

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