A new study of over 27,000 participants has suggested that both caffeinated and decaffeinated coffee consumption is associated with lower levels of liver enzymes. To find out more, click here

Print this page

A new study of over 27,000 participants has suggested that both caffeinated and decaffeinated coffee consumption is associated with lower levels of liver enzymes. To find out more, click here

This information is intended for Healthcare professional audiences.
Please consider the environment before printing.