Latest Research

K Wijarnpreecha et al, 2016. Association of Coffee Consumption and Chronic Kidney Disease: A Meta-Analysis, International Journal of Clinical Practice, published online.

S Ki Kim et al, 2016. Coffee intake and liver enzyme association in Korean immigrants and Japanese: a comprehensive cross-sectional study, Digestive Disorders, published online.

A Zhernakova et al, 2016. Population-based metagenomics analysis reveals markers for gut microbiome composition and diversity, Science, Volume 352, Issue 6285.

G-C M Herbert-Gast et al, 2016. Coffee and tea consumption in relation to estimated glomerular filtration rate: results from the population-based longitudinal Doetinchem Cohort Study, American Journal of Clinical Nutrition, published online ahead of print.

K C Sajja et al, 2015. Coffee or Tea, Hot or Cold, are Not Associated with risk of Barret's Esophagus, Clinical Gastroenterology & Hepatology, published online ahead of print.

A Dulskas et al, 2015. Effect of Coffee on the length of Postoperative Ileus after elective laproscopic left-sided colectomy: a randomised, prospective single-center study, Diseases of the Colon & Rectum, Volume 58 (11)

C Barthel et al, 2015. Patients' perception on the impact of coffee consumption in inflammatory bowel disease: friend or foe? - a patient survey. Nutrition Journal, published online ahead of print.

S Wang et al, 2014, A Meta-Analysis of Coffee Intake and Risk of Urolithiasis, Urologia Internationalis, published online ahead of print.

B H Kim et al, 2013, Association between coffee consumption and renal impairment in Korean women with and without diabetes: analysis of the fourth Korea National Health and Nutrition Examination Survey in 2008. Korean Journal of Family Medicine, Volume 34 (4).

J Kim et al, 2013, Association between coffee intake and gastroesophageal reflux disease: a meta-analysis, Diseases of the Esophagus, published online ahead of print.

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